What pretentious dish is lurking in your soul? Find out here!
Select the food assigned to your birth month-
January: Julienned
February: Tempura-battered
March: Truffle-infused
April: Curried
May: Twice-baked
June: Capicola-wrapped
July: Locally-sourced
August: Artisanal
September: Moroccan-spiced
October: Pureed
November: Cocoa-crusted
December: Braised
Next find the date of your birth-
1. Pancetta
2. Gouda
3. Brussels sprout(s)
4. Asparagus
5. Duck confit
6. Goat cheese
7. Lentils
8. Scallop(s)
9. Filet
10. Parsnip(s)
11. Short rib(s)
12. Hearts of palm
13. Daikon radish
14. Bone marrow
15. Quail egg
16. Calamari
17. Camembert
18. Kale
19. Orecchiette
20. Pork belly
21. Brioche
22. Chorizo
23. Fennel
24. Lobster
25. Tuna
26. Plantain(s)
27. Parsnip(s)
28. Duck bacon
29. Soft-shell crab
30. Lamb
31. Brie
And the first letter of your first name-
A: With raspberry coulis
B: Drizzled with Nutella
C: With crème fraiche
D: Au Gratin
E: A l’orange
F: Carbonara
G: With hollandaise
H: With root vegetable remoulade
I: Pops
J: Flatbread
K: With roasted shallots
L: Ravioli
M: With balsamic reduction drizzle
N: On a bed of micro greens
O: With garlic aioli
P: Soufflé
Q: Sliders
R: Waffles
S: Skewers
T: Croquettes
U: Crepes
V: Meatballs
W: Quiche
X: Crostini
Y: Tart
Z: Tacos
I'm a Moroccan-spiced duck confit soufflé. Now that I know, I can fix all of my problems.